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Follow-up to the STYLIST study (Lifestyle Changes Through the Use of Delivered Meals and Dietary Counseling) : the STYLIST EXTENSION study
https://fukuoka-u.repo.nii.ac.jp/records/4038
https://fukuoka-u.repo.nii.ac.jp/records/40380d9ffd16-62ab-4c02-a37d-a94175d1468d
名前 / ファイル | ライセンス | アクション |
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本文(Article) (868.7 kB)
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欧文要旨(Abstract:English) (201.0 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2017-04-08 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Follow-up to the STYLIST study (Lifestyle Changes Through the Use of Delivered Meals and Dietary Counseling) : the STYLIST EXTENSION study | |||||
言語 | ||||||
言語 | eng | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | follow-up study | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | body weight | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | delivered meals | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | dietary counseling | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | registered dietitians | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
Ueda, Tomoyuki
× Ueda, Tomoyuki× Noda, Keita× Kiyomi, Fumiaki× Yanase, Toshihiko× Saku, Keijiro |
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書誌情報 |
福岡大学医学紀要 en : Medical Bulletin of Fukuoka University 巻 44, 号 1, p. 7-14, 発行日 2017-03 |
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出版者 | ||||||
出版者 | 福岡大学研究推進部 | |||||
ページ属性 | ||||||
値 | P:論文 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0385-9347 | |||||
雑誌書誌ID(NCID) | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00216390 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
フォーマット | ||||||
内容記述タイプ | Other | |||||
内容記述 | application/pdf |